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Host / Hostess

Jim 'N Nick's Bar B Q

This is a Contract position in Las Vegas, NV posted October 21, 2022.

WE ARE HIRING CAREERS, NOT JOBS Position Overview The Host/Hostess greets and helps guests enthusiastically.

Responsibilities include answering the phone promptly, maintaining an accurate wait system, and interacting with guests to ensure a great guest experience.

Essential Functions:
• Interacts and communicates with the guest confidently and authentically in a kind, warm, caring, and helpful manner.

• Operates phones and wait system accurately and efficiently.

• Verbally acknowledges every guest as they arrive and depart including opening the door whenever able.

• Inform service team of special occasions or guests needs.

• Maintain lost and found, information and returns.

• Assists co-workers with various areas of guest service when needed, including clearing and setting up tables.

• Sets up, maintains and organizes workstation.

• Ensures cleanliness of work area throughout shift and performs side work.

• Follows safety procedures and standards when operating all equipment.

• Follows health department standards for food handling, general cleanliness, and maintenance of work area.

• Ability to handle multiple priorities, work under stress and exercise good judgment when dealing with guests and feedback.

• Cooperates with co-workers and managers to meet the demands of the restaurant.

Experience and Educational Requirements:
• Experience with general service techniques and restaurant equipment is required.

• A high school diploma is desired but not required.

Additional requirements include:
• Standing and Walking 100% of the time.

• Lifting up to 30 pounds to shoulder high.

• Carrying up to 30 pounds for short distances.

• Exposure to heat and water.

• Bending and reaching from under the counter (5 inches above the ground) to 6 feet above the ground with at least one arm.

• Climbing ladder and step stool.

• Dexterity required for handling food items and dishes.

• Ability to communicate with the guest.

The essential functions and requirements listed in this job description are not intended to be all-inclusive.

Other duties and responsibilities may be assigned as needed to meet the ongoing needs of the restaurant.